Rye Face

Before slapping marmalade on my rye-bread toast, I caught it trying to alert me to some dismaying prospect.

Although, come to think of it, maybe that expression is for its own circumstances.

This entry was posted in Laughing Frequently, Photos of Faces and tagged . Bookmark the permalink.

12 Responses to Rye Face

  1. Jim Taylor says:

    It is probably worried that the mole on its right cheek might be pre-cancerous.

  2. Marion Neiman says:

    I just minutes ago discovered that bitter orange marmalade and Brie go passably well together on my gluten free dread.

    • Isabel Gibson says:

      Marion – Ah, another in the “sharp plus creamy” combos, like cream cheese and red pepper jelly, and peanut butter with horseradish on saltines. Good to know. As for the bread you’re using, I think “gluten free dread” qualifies as a Freudian slip. 🙂

  3. Carla says:

    Ha ha ha ha ha. You’ve always been comical Isabel — keep it up :)!

  4. You give new meaning to “a [w]ry[e] expression.”

  5. Tom Watson says:

    Who’d a thunk a piece of bread would be staring at you?
    Tom

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